Dalamára Naoussa is a dry red wine from Naoussa, Greece, made from Xinomavro grapes. This boutique winery, founded in 1840, produces 40,000 bottles annually, adhering to biodynamic and organic techniques. A wine that stands out for its fresh red fruit aromas and a palate with mature tannins, ideal for wine lovers seeking character.
The Dalamára Naoussa wine, produced by Domaine Dalámara, is an exceptional representative of the Naoussa wine region in Greece. This dry red wine is made from the indigenous Xinomavro grape. The winery, with a rich history since its founding in 1840, is recognized for its commitment to organic farming and biodynamic methods, reflecting a deep respect for the terroir and quality of its grapes. Dalamára Naoussa is made by blending grapes from various plots, some aged between 10 and 40 years. This approach, along with the direction of Konstantinos Dalamaras, a sixth-generation winemaker, yields a medium-bodied wine with mature tannins and remarkable aging potential. In tasting terms, this wine has a light red color and aromas reminiscent of fresh red fruits such as cherries, strawberries, and plums, complemented by subtle notes of ripe tomato. Its palate offers a pleasant and lasting finish with spicy and fruity nuances, making it an ideal choice for those seeking an authentic and nuanced wine experience.
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