La Vinya Del Vuit 2007 is a red wine made from a careful selection of Cariñena and Garnacha grapes. Originating from historic vineyards in Gratallops, it stands out for its elegance and freshness, with aromatic notes reminiscent of Mediterranean herbs and ripe red fruits, making it an excellent option for accompanying special meals.
La Vinya Del Vuit 2007 is an outstanding red wine that embodies the essence of the vineyards in Gratallops. It is made from a careful blend of Cariñena and Garnacha, with Cariñena predominantly used in this cuvée. The grapes come from two owned estates, giving the wine a unique character. One of these estates, 'Vuit', is an ancient vineyard that has been fully restored from a state of abandonment and is now cultivated organically. This 4.5 ha parcel is planted with Cariñena vines on blue llicorella soils. The second vineyard spans 5.5 ha in Vilella Baixa. Despite appellation limitations, the grape quality is exceptional. Vinification occurs at the Clos Mogador winery, where spontaneous fermentation with native yeasts is applied. This wine has undergone a 20-month aging process in second and third-use oak barrels, granting it notable complexity and balance. Tasting notes for this wine are deeply elegant and fresh, with a mineral profile and a rich expression of Mediterranean herbs and ripe red fruits. Ideal for enjoying for celebrations or as a companion to select dishes.
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