Pago La Jara 2021

Pago La Jara 2021

Pago La Jara 2021

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
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Pago La Jara is a red wine from the D.O. Toro, produced by the Telmo Rodríguez Wine Company. This wine comes from five vineyard parcels, predominantly of the Tinta de Toro variety, with a touch of Albillo Mayor. Perfect for those seeking a quality wine with local character.
Pago La Jara is a remarkable red wine produced by the Telmo Rodríguez Wine Company, known for its commitment to making exceptional wines in various Spanish appellations. This wine comes from the D.O. Toro and is crafted from five exclusive parcels covering an area of 4 hectares of vineyards. The predominant variety in this wine is 'Tinta de Toro', characterized by small clusters, complemented by a small proportion of 'Albillo Mayor'. The grapes undergo a careful fermentation process with native yeasts in 3,000-kilogram wooden containers. Following this, Pago La Jara ages for 15 to 18 months in 225-liter oak barrels and 1,500-liter foudres, contributing to its smoothness and complexity on the palate. This wine is ideal to enjoy on special occasions or to pair with outstanding culinary dishes. Its production by experienced winemakers from renowned wine regions like Bordeaux and La Rioja ensures exceptional quality and a unique sensory experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Net weight:

Pago La Jara is a red wine from the D.O. Toro, produced by the Telmo Rodríguez Wine Company. This wine comes from five vineyard parcels, predominantly of the Tinta de Toro variety, with a touch of Albillo Mayor. Perfect for those seeking a quality wine with local character.
Pago La Jara is a remarkable red wine produced by the Telmo Rodríguez Wine Company, known for its commitment to making exceptional wines in various Spanish appellations. This wine comes from the D.O. Toro and is crafted from five exclusive parcels covering an area of 4 hectares of vineyards. The predominant variety in this wine is 'Tinta de Toro', characterized by small clusters, complemented by a small proportion of 'Albillo Mayor'. The grapes undergo a careful fermentation process with native yeasts in 3,000-kilogram wooden containers. Following this, Pago La Jara ages for 15 to 18 months in 225-liter oak barrels and 1,500-liter foudres, contributing to its smoothness and complexity on the palate. This wine is ideal to enjoy on special occasions or to pair with outstanding culinary dishes. Its production by experienced winemakers from renowned wine regions like Bordeaux and La Rioja ensures exceptional quality and a unique sensory experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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