The marinated Duroc pork loin is a high-quality product made using traditional techniques. Each piece is crafted with care and uses select ingredients like paprika from La Vera, garlic, and salt, giving it a distinctive mild flavor. We only use sows, known for their tenderness and superior taste, avoiding male animals that could lead to unwanted odors. Valued for its intramuscular fat marbling, this loin has become highly sought after by our customers. We present this delicious meat vacuum-sealed to ensure freshness. You can choose between two formats: the 0.5 kg, which includes 15 fine cuts or 10 medium cuts, and the 1 kg, which offers 30 fine cuts or 20 medium cuts. Each bite is a unique experience that highlights the product's essence. It is recommended to store it between 0 and 4 degrees to maintain its quality and flavor.