Preservation method: Cold between 2º and 5º
Indulge in our beef tenderloin, a lean and tender meat, available as 1 kg medallions or a whole piece of 2.4 kg, ideal for taking care of your health and enjoying with family. High-quality product, vacuum-packed, with an exceptional flavor due to the special diet of our animals.
Beef tenderloin is one of the most valued cuts for its tenderness and flavor. We offer two presentation options: 1 kg medallions and a whole tenderloin of approximately 2.4 kg, vacuum-packed to preserve freshness. This lean cut is ideal for grilling and is also suitable for even the youngest, thanks to its soft texture.\n\nWith our meats sourced from animals fed under an exclusive program, you can enjoy a nutritious and superior quality product. This focus on diet not only enhances the nutritional profile of the meat but also guarantees a more intense and pleasant flavor in every bite. Additionally, we recommend taking the tenderloin out of the refrigerator at least an hour before cooking to reach room temperature, which ensures that its juiciness and flavor are maximized when cooked.\n\nStorage should be done in the cold, between 2º and 5º, and it is recommended to avoid contamination with other foods by placing the meat on a suitable plate or container. Perfect for sharing with family.
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