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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.552 kJ / 388 kcal |
| Fat (g) | 1,50 g |
| of which saturates (g) | 1,40 g |
| Carbohydrate (g) | 88 g |
| of which sugars (g) | 88 g |
| Protein (g) | 0 g |
Net weight:
dextrose, glucose syrup, citric acid (E-330), magnesium salts of fatty acids (E-470b), mono- and diglycerides of fatty acids (E-471), maltodextrin, natural flavors, artificial fruit flavors (strawberry, lemon, orange, etc.), colorants: E-163 (anthocyanins), E-160c (paprika extract), E-100 (curcumin), E-120 (carmine).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.552 kJ / 388 kcal |
| Fat (g) | 1,50 g |
| of which saturates (g) | 1,40 g |
| Carbohydrate (g) | 88 g |
| of which sugars (g) | 88 g |
| Protein (g) | 0 g |
Net weight: