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Gluten
Wheat
Gluten
Wheat
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.543 kJ / 364 kcal |
| Fat (g) | 1,50 g |
| of which saturates (g) | 1,40 g |
| Carbohydrate (g) | 85 g |
| of which sugars (g) | 45 g |
| Protein (g) | 2,10 g |
Net weight:
sugar, glucose syrup, fructose, wheat flour, water, corn starch, citric acid (E-330), malic acid (E-296), vegetable fat (palm), gelatin, glycerin (E-422), mono- and diglycerides of fatty acids (E-471), flavors (watermelon flavor), sodium citrate (E-331), colorants: curcumin (E-100), brilliant blue FCF (E-133), paprika extract (E-160c).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.543 kJ / 364 kcal |
| Fat (g) | 1,50 g |
| of which saturates (g) | 1,40 g |
| Carbohydrate (g) | 85 g |
| of which sugars (g) | 45 g |
| Protein (g) | 2,10 g |
Net weight: