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Bio / Ecological
Bio / Ecological
Net weight:
Ingredients
Soft wheat flour type '0' 47%*, Water, Durum wheat semolina 5.2%*, Mother sourdough 4.2%* (water, soft wheat flour type '0'), 3.5% extra virgin olive oil*, Salt, Yeast, Malted barley flour, Surface treated with ethyl alcohol. May contain traces of mustard and soy. Contains gluten.
Weight
230g
Net weight:
Ingredients
Soft wheat flour type '0' 47%*, Water, Durum wheat semolina 5.2%*, Mother sourdough 4.2%* (water, soft wheat flour type '0'), 3.5% extra virgin olive oil*, Salt, Yeast, Malted barley flour, Surface treated with ethyl alcohol. May contain traces of mustard and soy. Contains gluten.
Weight
230g
