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Bio / Ecological
Bio / Ecological
Ingredients
Tofu* (35.1%)(water, soybeans, gelling agent: nigari), water, onion*, nori seaweed* (5.8%), olive oil*, potato starch*, sunflower oil*, apple concentrate*, shoyu*(water, soybeans, wheat, sea salt, koji (ferment)), sea spaghetti seaweed* (1.9%), kombu seaweed* (1.2%), spinach* (1%), salt and gelling agent: xanthan gum.
(* From organic farming)
(* From organic farming)
Weight
110g
Ingredients
Tofu* (35.1%)(water, soybeans, gelling agent: nigari), water, onion*, nori seaweed* (5.8%), olive oil*, potato starch*, sunflower oil*, apple concentrate*, shoyu*(water, soybeans, wheat, sea salt, koji (ferment)), sea spaghetti seaweed* (1.9%), kombu seaweed* (1.2%), spinach* (1%), salt and gelling agent: xanthan gum.
(* From organic farming)
(* From organic farming)
Weight
110g
