Description

Classic Pandoro made with French butter and dusted with powdered sugar.

Ingredients

Wheat flour, "Beurre Charentes-Poitou" butter 20%, fresh eggs, sugar, natural yeast (wheat), emulsifier: mono and diglycerides of fatty acids, fresh pasteurized whole milk, inverted sugar syrup, fresh egg yolk, cocoa butter, salt, flavors, powdered sugar in packet (6% of the finished product). Ingredients: sugar, wheat starch, flavors. Contains gluten.

Weight

750g