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Bio / Ecological
Bio / Ecological
Ingredients
Whole grain wheat flour 24.14% (wheat flour, wheat bran and wheat germ), rye 23%, water, wheat gluten, agave syrup 1.9%, yeast, sunflower oil, malted barley flour, salt, vinegar and preservatives (calcium propionate and sorbic acid).
Weight
400g
Ingredients
Whole grain wheat flour 24.14% (wheat flour, wheat bran and wheat germ), rye 23%, water, wheat gluten, agave syrup 1.9%, yeast, sunflower oil, malted barley flour, salt, vinegar and preservatives (calcium propionate and sorbic acid).
Weight
400g
