Boiled Lentils

Boiled Lentils
Boiled Lentils Boiled Lentils-detalle Boiled Lentils-lateral
Boiled Lentils Boiled Lentils-detalle Boiled Lentils-lateral

Boiled Lentils

Boiled Lentils

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Conservas Cachopo
Rating: 4.5
No minimum order
Shipping time: 48 - 72 h
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About Conservas Cachopo

The company AJOS CACHOPO, SL, now CONSERVAS CACHOPO, SL, was dedicated to the commercialization of garlic in large surfaces in several regions.

Later, they focused on the organic cultivation of garlic, legumes, and nearby vegetables.

Registered in the Organic Agriculture Committee of Madrid, they decided to make vegetable preserves without preservatives or colorants.

Their goal is to offer fresh or canned products of high quality and nutritious.

Alérgenos y características

Bio / Ecological

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Castellana lentils from organic farming, water and salt.

Spain

It is preferable to store at room temperature in a cool, dry place and away from direct sunlight.

Net weight:

Preservation method: It is preferable to store at room temperature in a cool, dry place and away from direct sunlight.
Organic boiled lentils, grown without pesticides or synthetic chemical fertilizers. Cooked in water and salt, they are ideal for salads and other dishes. The dark color on top is due to the absence of additives like ascorbic acid.
Organic boiled lentils are a 100% natural product, grown without the use of pesticides or synthetic fertilizers. They are cooked in water and salt, providing a delicious flavor that enhances salads and various dishes. The dark color on top is normal as no additives like ascorbic acid are used. Preferably store in a cool, dry place away from direct sunlight. Consume preferably within 4 years. The product is sourced from Spain.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Castellana lentils from organic farming, water and salt.

Preservation method

It is preferable to store at room temperature in a cool, dry place and away from direct sunlight.

Source

Spain

More information

Net weight:

Organic boiled lentils, grown without pesticides or synthetic chemical fertilizers. Cooked in water and salt, they are ideal for salads and other dishes. The dark color on top is due to the absence of additives like ascorbic acid.
Organic boiled lentils are a 100% natural product, grown without the use of pesticides or synthetic fertilizers. They are cooked in water and salt, providing a delicious flavor that enhances salads and various dishes. The dark color on top is normal as no additives like ascorbic acid are used. Preferably store in a cool, dry place away from direct sunlight. Consume preferably within 4 years. The product is sourced from Spain.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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