Organic Black Garlic is a unique product made from fresh organic purple garlic. Through an innovative natural fermentation process that controls temperature and humidity, the garlic transforms, acquiring a black color and a characteristic sweet flavor. This culinary miracle is not only flavorful but also retains the beneficial properties of garlic, such as its antibiotic and diuretic potential, which are enhanced during the process. Free from additives and preservatives, it is 100% natural and ideal for those seeking high-quality ingredients in their cooking.