Manchego Ratatouille is a tasty dish made with organically grown vegetables from Colmenar de Oreja, Madrid. Packaged in a 370 ml jar, this product contains a balanced mix of tomato, pepper, zucchini, onion, extra virgin olive oil, eggplant, sugar, and salt, with water and salt not being organic. Artisanally preserved, the ratatouille offers a perfect balance of fresh and natural flavors. It is recommended to store in a cool, dry place; once opened, keep refrigerated and consume within 72 hours. This dish is suitable for celiacs, as it does not contain gluten or other allergens. Additionally, it is free from genetically modified organisms.