Preservation method: Store in a cool, dry place. Once opened, keep in the refrigerator.
Enjoy this homemade chestnut jam, made with 65% chestnuts and sugar. No preservatives or colorings, it has a smooth texture ideal for spreading on toast, crêpes, and desserts. Perfect for lovers of traditional flavors.
The homemade chestnut jam is a delicious artisanal cream with 65% chestnuts and 35% sugar. This product, made without preservatives or colorings, is perfect for those who appreciate a natural and authentic taste. Its smooth texture makes it ideal for spreading on warm toast, as a filling for crêpes, or as a topping for yogurts and desserts. It can also be used as a topping for pancakes or waffles, adding a sweet and special touch to your meals. The chestnut cream offers a unique taste experience with its sweet and slightly roasted flavor, becoming a true treat for discerning palates. Its 280 g format is convenient for enjoying gradually, ensuring each bite is as special as the first. Remember that, although it is a traditional and delicious product, it contains sugar, so moderate consumption is recommended within a balanced diet. Store in a cool, dry place, and once opened, keep in the refrigerator using a clean spoon always. Enjoy the tradition and quality of this homemade chestnut cream during your sweet moments.
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