Isolat 2.0 Whey Protein 2 Kg

Isolat 2.0 Whey Protein 2 Kg Isolat 2.0 Whey Protein 2 Kg-detalle
Isolat 2.0 Whey Protein 2 Kg Isolat 2.0 Whey Protein 2 Kg-detalle
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Isolat 2.0 Whey Protein 2 Kg

Isolat 2.0 Whey Protein 2 Kg

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Rating: 4.9
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Shipping time: 24 - 48 h
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Alérgenos y características

Dairy

Soy

Dairy

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whey Protein Isolate 90% Isolac® (Emulsifier: Soy Lecithin), Flavors, Cocoa Powder, Lactase (Beta-Galactosidase), Sweetener (Sucralose), Sodium Chloride.

Spain

Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.

Container: 2 kg

Mark: Scientiffic Nutrition

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.
Isolat 2.0 Whey Protein is a high-quality supplement ideal for athletes. Formulated with 90% Isolac® whey protein isolate, this protein is enriched with lactase and extracted through cross-flow microfiltration. Available in multiple flavors, it is designed to be consumed before and after exercise, contributing to the increase and maintenance of muscle mass.
Isolat 2.0 Whey Protein from Scientiffic Nutrition is a high-purity whey protein isolate supplement. It uses Isolac®, known for its superiority due to cross-flow microfiltration (CFM). Enriched with lactase, it is ideal for those seeking a protein boost before and after workouts. This supplement stands out for its excellent amino acid profile, aiding in the increase and maintenance of muscle mass. It comes in 2 kg packages and is available in different flavors that offer slight variations in composition. The recommended way to use it is to take a heaping scoop (approximately 50 g) mixed with 300 ml of water before and after exercise. It should be stored in a cool, dry place, protected from sunlight, and the container should be tightly closed after each use. It also includes safety warnings, suggesting not to exceed the recommended daily dose and to consult a health professional in cases of special conditions like pregnancy or medication.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whey Protein Isolate 90% Isolac® (Emulsifier: Soy Lecithin), Flavors, Cocoa Powder, Lactase (Beta-Galactosidase), Sweetener (Sucralose), Sodium Chloride.

Otras características

Container: 2 kg

Mark: Scientiffic Nutrition

Preservation method

Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.

Source

Spain

More information

Net weight:

Isolat 2.0 Whey Protein is a high-quality supplement ideal for athletes. Formulated with 90% Isolac® whey protein isolate, this protein is enriched with lactase and extracted through cross-flow microfiltration. Available in multiple flavors, it is designed to be consumed before and after exercise, contributing to the increase and maintenance of muscle mass.
Isolat 2.0 Whey Protein from Scientiffic Nutrition is a high-purity whey protein isolate supplement. It uses Isolac®, known for its superiority due to cross-flow microfiltration (CFM). Enriched with lactase, it is ideal for those seeking a protein boost before and after workouts. This supplement stands out for its excellent amino acid profile, aiding in the increase and maintenance of muscle mass. It comes in 2 kg packages and is available in different flavors that offer slight variations in composition. The recommended way to use it is to take a heaping scoop (approximately 50 g) mixed with 300 ml of water before and after exercise. It should be stored in a cool, dry place, protected from sunlight, and the container should be tightly closed after each use. It also includes safety warnings, suggesting not to exceed the recommended daily dose and to consult a health professional in cases of special conditions like pregnancy or medication.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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