Isolate 2.0 Whey Protein 2 Kg

Isolate 2.0 Whey Protein 2 Kg Isolate 2.0 Whey Protein 2 Kg-detalle
Isolate 2.0 Whey Protein 2 Kg Isolate 2.0 Whey Protein 2 Kg-detalle
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Isolate 2.0 Whey Protein 2 Kg

Isolate 2.0 Whey Protein 2 Kg

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
From 3,49 €
free from 35 €

Description

Isolat 2.0 Whey Protein from Scientiffic Nutrition is a highly pure protein with fast and easy digestion. Gluten-free and lactose-free. Ideal for periods of fat loss and definition. Builds and repairs your muscles.

Benefits

- Isolac® raw material = Whey proteins isolated by cross-flow ultrafiltration and microfiltration.
- Isolated whey protein isolate Isolac®
- High purity. 90%
- Lactase enzyme (β-galactosidase).
- Fast and easy digestion and assimilation.
- For use during and after training.
- Muscle repair and growth.
- Ideal for fat loss processes.
- Lactose-free.
- Perfect for people intolerant to lactose.
- Gluten-free certified.

Ingredients

Isolated Whey Protein 90% Isolac® (Emulsifier - Soy Lecithin) (97.14%), Flavors, Lactase 10,000 FCC-ALU/g (β-Galactosidase) (0.2%), Sweetener (Sucralose) and Coloring (E-160aii).

Directions for use

Take 1 heaping scoop (approx. 50g) mixed with 300ml of water before and after exercise.

Presentation

2 kilogram container.

Legal

EU General Product Safety Information

Brand: Scientiffic Nutrition.
Manufacturer's Name: Muscularstore Group S.L.
Manufacturer's Country: Spain.
Manufacturer's Postal Address: Calle Comercio 13, Polígono Industrial PISA, 41927 Mairena del Aljarafe, Sevilla, Spain.
Manufacturer's Email: CONTACT.
Manufacturer's Phone: +34 955 648 442.
Responsible Person in the EU: Muscularstore Group S.L.
Representative's Postal Address in the EU: Calle Comercio 13, Polígono Industrial PISA, 41927 Mairena del Aljarafe, Sevilla, Spain.
Representative's Email in the EU: CONTACT.

Safety Warnings:
- Keep out of reach of children.
- Do not exceed the recommended daily dose.
- Consult a healthcare professional before use if pregnant, nursing, taking medication, or have any medical condition.
- This product is not intended to diagnose, treat, cure, or prevent any disease.
- May contain traces of gluten, soy, milk, eggs, fish, shellfish, nuts, and peanuts.

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More information

Description

Isolat 2.0 Whey Protein from Scientiffic Nutrition is a highly pure protein with fast and easy digestion. Gluten-free and lactose-free. Ideal for periods of fat loss and definition. Builds and repairs your muscles.

Benefits

- Isolac® raw material = Whey proteins isolated by cross-flow ultrafiltration and microfiltration.
- Isolated whey protein isolate Isolac®
- High purity. 90%
- Lactase enzyme (β-galactosidase).
- Fast and easy digestion and assimilation.
- For use during and after training.
- Muscle repair and growth.
- Ideal for fat loss processes.
- Lactose-free.
- Perfect for people intolerant to lactose.
- Gluten-free certified.

Ingredients

Isolated Whey Protein 90% Isolac® (Emulsifier - Soy Lecithin) (97.14%), Flavors, Lactase 10,000 FCC-ALU/g (β-Galactosidase) (0.2%), Sweetener (Sucralose) and Coloring (E-160aii).

Directions for use

Take 1 heaping scoop (approx. 50g) mixed with 300ml of water before and after exercise.

Presentation

2 kilogram container.

Legal

EU General Product Safety Information

Brand: Scientiffic Nutrition.
Manufacturer's Name: Muscularstore Group S.L.
Manufacturer's Country: Spain.
Manufacturer's Postal Address: Calle Comercio 13, Polígono Industrial PISA, 41927 Mairena del Aljarafe, Sevilla, Spain.
Manufacturer's Email: CONTACT.
Manufacturer's Phone: +34 955 648 442.
Responsible Person in the EU: Muscularstore Group S.L.
Representative's Postal Address in the EU: Calle Comercio 13, Polígono Industrial PISA, 41927 Mairena del Aljarafe, Sevilla, Spain.
Representative's Email in the EU: CONTACT.

Safety Warnings:
- Keep out of reach of children.
- Do not exceed the recommended daily dose.
- Consult a healthcare professional before use if pregnant, nursing, taking medication, or have any medical condition.
- This product is not intended to diagnose, treat, cure, or prevent any disease.
- May contain traces of gluten, soy, milk, eggs, fish, shellfish, nuts, and peanuts.

Translated automatically

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