Isolat 2.0 Whey Protein 908 Gr

Isolat 2.0 Whey Protein 908 Gr Isolat 2.0 Whey Protein 908 Gr-detalle
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Isolat 2.0 Whey Protein 908 Gr

Isolat 2.0 Whey Protein 908 Gr

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Alérgenos y características

Dairy

Soy

Format

Envase de 908 g

Dairy

Soy

Format

Envase de 908 g

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pineapple-Mango variant: 90% Isolac® Whey Protein Isolate (Emulsifier: Soy Lecithin) (97.14%), Flavourings, Lactase 10,000 FCC-ALU/g (Beta-Galactosidase) (0.2%), Sweetener (Sucralose) and Colouring (E-160aii).

Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.

Mark: Scientiffic Nutrition

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.
Isolat 2.0 Whey Protein by Scientiffic Nutrition, in a 908 g container. Formulated with 90% Isolac® whey protein isolate, obtained by cross-flow microfiltration (CFM), and enriched with lactase. Available in different flavors to take before and after exercise.
Isolat 2.0 Whey Protein by Scientiffic Nutrition contains 90% Isolac® whey protein isolate, obtained by cross-flow microfiltration (CFM), and lactase (beta-galactosidase). Proteins contribute to the growth and maintenance of muscle mass. 908 g container. Available flavors: chocolate, vanilla, strawberry, salted caramel, pineapple-mango, cookie, strawberry-kiwi, yogurt-lemon and vanilla-macadamia nuts. The composition varies slightly depending on the flavor; the ingredients provided correspond to Pineapple-Mango. Directions for use: take 1 heaped scoop (approx. 50 g) mixed with 300 ml of water before and after exercise. Do not exceed the expressly recommended daily dose. Keep out of reach of young children. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Consult a healthcare professional in case of pregnancy, breastfeeding, medication use or diagnosed condition. Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pineapple-Mango variant: 90% Isolac® Whey Protein Isolate (Emulsifier: Soy Lecithin) (97.14%), Flavourings, Lactase 10,000 FCC-ALU/g (Beta-Galactosidase) (0.2%), Sweetener (Sucralose) and Colouring (E-160aii).

Otras características

Mark: Scientiffic Nutrition

Preservation method

Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.

More information

Net weight:

Isolat 2.0 Whey Protein by Scientiffic Nutrition, in a 908 g container. Formulated with 90% Isolac® whey protein isolate, obtained by cross-flow microfiltration (CFM), and enriched with lactase. Available in different flavors to take before and after exercise.
Isolat 2.0 Whey Protein by Scientiffic Nutrition contains 90% Isolac® whey protein isolate, obtained by cross-flow microfiltration (CFM), and lactase (beta-galactosidase). Proteins contribute to the growth and maintenance of muscle mass. 908 g container. Available flavors: chocolate, vanilla, strawberry, salted caramel, pineapple-mango, cookie, strawberry-kiwi, yogurt-lemon and vanilla-macadamia nuts. The composition varies slightly depending on the flavor; the ingredients provided correspond to Pineapple-Mango. Directions for use: take 1 heaped scoop (approx. 50 g) mixed with 300 ml of water before and after exercise. Do not exceed the expressly recommended daily dose. Keep out of reach of young children. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Consult a healthcare professional in case of pregnancy, breastfeeding, medication use or diagnosed condition. Store in a cool, dry place, protected from direct sunlight. Close the container tightly after each use.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.