Preservation method: Store in a cool, dry place away from direct sunlight. Close the container tightly after each use.
Oatmeal-Top Flavors Oat Flour is a micronized oat flour from Max Protein, designed for high dissolution and multiple exclusive flavors. It is rich in fiber and protein, enriched with a multi-enzymatic complex that facilitates digestion. Without added sugars and sweetened with sucralose, it is ideal for recipes like pancakes or mixing in drinks.
Oatmeal-Top Flavors Oat Flour is a 1.5 kg micronized oat flour manufactured by Max Protein. This product stands out due to its superior micronization process, ensuring excellent dissolution in liquids. Oats are known for their high protein content and low glycemic index carbohydrates, making them a healthy and nutritious option.
The product incorporates the Digezyme® complex, a set of enzymes that enhance digestion, and pH-Regulator®, which helps maintain internal pH balance. Additionally, it comes in a variety of exclusive flavors, all without added sugars and sweetened with sucralose.
The oat flour is stabilized and high in fiber, suitable for preparing pancakes or other dishes. It is recommended to store in a cool, dry place away from direct sunlight and to close the packaging tightly after each use to ensure prolonged freshness.
This product is sourced from Spain (EU) and is manufactured by NANONEN S.L. It is crucial not to exceed the recommended daily dose and to consult a healthcare professional in case of pregnancy, breastfeeding or medical conditions.
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