Pregelatinized Rice Flour 1.5 Kg

Pregelatinized Rice Flour 1.5 Kg Pregelatinized Rice Flour 1.5 Kg-detalle
Pregelatinized Rice Flour 1.5 Kg Pregelatinized Rice Flour 1.5 Kg-detalle
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Pregelatinized Rice Flour 1.5 Kg

Pregelatinized Rice Flour 1.5 Kg

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
From 3,49 €
free from 35 €

Alérgenos y características

Nuts

Gluten

Eggs

Dairy

Soy

Nuts

Gluten

Eggs

Dairy

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pregelatinized Rice Flour

Nutritional values per 100.0 g
Energy value 1.520 kJ / 360 kcal
Fat (g) 1 g
of which saturates (g) 0,30 g
Carbohydrate (g) 78 g
of which sugars (g) 0,50 g
Protein (g) 8 g

Andalucía (Spain)

Store in a cool, dry place.

Container: 1,5 kg

Mark: Scientiffic Nutrition

Net weight:

Preservation method: Store in a cool, dry place.
Scientiffic Nutrition's Pregelatinized Rice Flour is an easily digestible carbohydrate source, ideal for athletes and active individuals. Its modified structure allows for rapid dissolution, making it perfect for combining in healthy recipes or as an energy supplement. Naturally gluten-free, it is suitable for multiple nutritional applications and provides fast and stable energy.
Scientiffic Nutrition's Pregelatinized Rice Flour, presented in a practical 1.5 kg packaging, is an excellent option for those looking for an easily assimilable carbohydrate. This product, made from pregelatinized rice, undergoes a thermal process that transforms the structure of the starch, facilitating rapid dissolution and a smooth texture. This makes it the perfect food to consume before or after training, providing instant and effective energy. Naturally gluten-free, this flour is light and adapts to various dietary preferences. It provides stable energy, making it ideal for athletes and active individuals who need a carbohydrate source without digestive issues. Its fine texture allows it to easily mix with nutritional supplements like protein or creatine, maximizing their benefits. Additionally, rice flour can be used in a variety of healthy recipes, such as porridge, crepes, cookies, or cakes, expanding its application in daily cooking. For consumption, it is recommended to add 30-50 g to water, a plant-based drink, or milk, making it a versatile and nutritious ingredient. It is important to store it in a cool, dry place and adhere to the recommended dose to enjoy all its benefits. Although it is naturally gluten-free, it may contain traces of gluten and other allergens, so caution is advised for individuals with food allergies. Scientiffic Nutrition's pregelatinized rice flour is presented as an ideal option to complement any balanced and active diet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pregelatinized Rice Flour

Otras características

Container: 1,5 kg

Mark: Scientiffic Nutrition

Preservation method

Store in a cool, dry place.

Source

Andalucía (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.520 kJ / 360 kcal
Fat (g) 1 g
of which saturates (g) 0,30 g
Carbohydrate (g) 78 g
of which sugars (g) 0,50 g
Protein (g) 8 g

More information

Net weight:

Scientiffic Nutrition's Pregelatinized Rice Flour is an easily digestible carbohydrate source, ideal for athletes and active individuals. Its modified structure allows for rapid dissolution, making it perfect for combining in healthy recipes or as an energy supplement. Naturally gluten-free, it is suitable for multiple nutritional applications and provides fast and stable energy.
Scientiffic Nutrition's Pregelatinized Rice Flour, presented in a practical 1.5 kg packaging, is an excellent option for those looking for an easily assimilable carbohydrate. This product, made from pregelatinized rice, undergoes a thermal process that transforms the structure of the starch, facilitating rapid dissolution and a smooth texture. This makes it the perfect food to consume before or after training, providing instant and effective energy. Naturally gluten-free, this flour is light and adapts to various dietary preferences. It provides stable energy, making it ideal for athletes and active individuals who need a carbohydrate source without digestive issues. Its fine texture allows it to easily mix with nutritional supplements like protein or creatine, maximizing their benefits. Additionally, rice flour can be used in a variety of healthy recipes, such as porridge, crepes, cookies, or cakes, expanding its application in daily cooking. For consumption, it is recommended to add 30-50 g to water, a plant-based drink, or milk, making it a versatile and nutritious ingredient. It is important to store it in a cool, dry place and adhere to the recommended dose to enjoy all its benefits. Although it is naturally gluten-free, it may contain traces of gluten and other allergens, so caution is advised for individuals with food allergies. Scientiffic Nutrition's pregelatinized rice flour is presented as an ideal option to complement any balanced and active diet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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