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Gluten
Dairy
Soy
Gluten
Dairy
Soy
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.623 kJ / 384 kcal |
| Fat (g) | 0 g |
| of which saturates (g) | 0 g |
| Carbohydrate (g) | 83,50 g |
| of which sugars (g) | 14 g |
| Protein (g) | 4,50 g |
Net weight:
Corn starch 81.5% (Waxy maize), Flavors, Acidity regulator: citric acid E-330, Acidulant: tartaric acid E-334, Acidity regulator: sodium bicarbonate, pH-regulator® (Umeboshi plum extract, potassium citrate, calcium citrate, sodium citrate, magnesium citrate), Sweeteners: steviol glycosides E-960 and sucralose E-955, Colorant: Tartrazine E-102
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.623 kJ / 384 kcal |
| Fat (g) | 0 g |
| of which saturates (g) | 0 g |
| Carbohydrate (g) | 83,50 g |
| of which sugars (g) | 14 g |
| Protein (g) | 4,50 g |
Net weight: