Salud Viva's organic germinated buckwheat flour is a healthy and versatile option for those looking to incorporate sprouted products into their diet. This type of flour is produced through a sprouting process of buckwheat, carried out under controlled temperature and humidity, ensuring the preservation of its valuable nutrients. Dried at temperatures not exceeding 42ºC, this flour maintains its living properties, aiding digestion and absorption by the body. Being completely gluten-free, this flour is suitable for vegan diets, making it an ideal choice for anyone seeking a healthy alternative. With a high nutritional profile, it stands out for its content in proteins, fiber, and complex carbohydrates. It is perfect for making bread, muffins, cakes, pancakes, cookies, and other baked goods. Additionally, it can be used as a thickener in sauces and smoothies, providing a nutritious and delicious option for your recipes. With a net weight of 400g, this organic product comes from sustainable agriculture, ensuring quality and freshness. Include it in your pantry and enjoy its multiple health benefits.