Dialsì's Gluten-Free Casarecce is an exquisite 100% Italian pasta, specially designed for those with gluten intolerance. Formulated without additives, this pasta is bronze-extruded and dried at low temperatures, giving it a unique and appealing appearance. Its main ingredients, corn flour (91%) and rice flour (9%), ensure a quality product, ideal for gourmet dishes. Additionally, it is completely lactose-free and GMO-free, making it suitable for vegans. Perfect for a wide variety of recipes, this pasta is the ideal choice for those seeking tasty and healthy alternatives in their diet. Specifically indicated for celiacs, you can trust that this pasta, besides being delicious, is safe and nutritious.