Gluten-Free Chapati Chatti Atta Flour Blend 5kg

Gluten-Free Chapati Chatti Atta Flour Blend 5kg
Gluten-Free Chapati Chatti Atta Flour Blend 5kg Gluten-Free Chapati Chatti Atta Flour Blend 5kg-detalle Gluten-Free Chapati Chatti Atta Flour Blend 5kg-lateral
Gluten-Free Chapati Chatti Atta Flour Blend 5kg Gluten-Free Chapati Chatti Atta Flour Blend 5kg-detalle Gluten-Free Chapati Chatti Atta Flour Blend 5kg-lateral

Gluten-Free Chapati Chatti Atta Flour Blend 5kg

Gluten-Free Chapati Chatti Atta Flour Blend 5kg

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn starch, potato starch, tapioca starch, white teff flour, sorghum flour, pea protein, salt, xanthan gum, and guar gum.

Nutritional values per 100.0 g
Energy value 1.424 kJ / 340 kcal
Fat (g) 1,50 g
of which saturates (g) 0,29 g
Carbohydrate (g) 73,44 g
of which sugars (g) 0,50 g
Protein (g) 9,50 g

Mark: HEERA

Net weight:

Gluten-free flour blend ideal for preparing Indian chapati. Made by Heera, known for its stone-ground flour. Perfect for a superior crust, no added sugar, lactose-free, and suitable for vegan diets.
The gluten-free Chapati Chatti Atta flour blend, packaged in a 5 kg bag, is the perfect choice for those looking to make authentic gluten-free Indian chapati. Heera, a brand renowned for its stone-ground flour, offers this ideal combination of ingredients for an exceptional crust, made without added sugars and lactose-free.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn starch, potato starch, tapioca starch, white teff flour, sorghum flour, pea protein, salt, xanthan gum, and guar gum.

Otras características

Mark: HEERA

Nutritional information

Nutritional values per 100.0 g
Energy value 1.424 kJ / 340 kcal
Fat (g) 1,50 g
of which saturates (g) 0,29 g
Carbohydrate (g) 73,44 g
of which sugars (g) 0,50 g
Protein (g) 9,50 g

More information

Net weight:

Gluten-free flour blend ideal for preparing Indian chapati. Made by Heera, known for its stone-ground flour. Perfect for a superior crust, no added sugar, lactose-free, and suitable for vegan diets.
The gluten-free Chapati Chatti Atta flour blend, packaged in a 5 kg bag, is the perfect choice for those looking to make authentic gluten-free Indian chapati. Heera, a brand renowned for its stone-ground flour, offers this ideal combination of ingredients for an exceptional crust, made without added sugars and lactose-free.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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