The 500g gluten-free organic noodles from El Granero Integral are the perfect choice for those following a gluten-free diet, whether due to celiac disease, sensitivity, or simply preference. Made with 70% corn flour and 30% rice flour, they provide a pleasant texture and a mild flavor, ideal for complementing a variety of dishes. These noodles are rich in carbohydrates and also provide a source of protein and fiber in your diet. Each 100g serving contains 357 Kcal, 7.4g of protein, 78g of carbohydrates, of which 0.2g are sugars, and 1.3g of fat. Additionally, they contain no sodium, making them a healthy and balanced option. Packaged in a 500g bag, you can enjoy multiple servings in your kitchen. To maintain product quality, store in a cool, dry place. Definitely a versatile and nutritious food for the whole family.