Gluten-Free Chocolate Coated Oat María Cookies 245g

Gluten-Free Chocolate Coated Oat María Cookies 245g

Gluten-Free Chocolate Coated Oat María Cookies 245g

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
Shipping not available

Alérgenos y características

Soy

Without gluten

Bio / Ecological

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Gluten-free oat flour* (47.2%), sunflower oil* (12.3%), cane sugar* (11.5%), chocolate coating* (20.5%) (cocoa paste* (minimum 49.6% cocoa), cane sugar*, cocoa butter*, emulsifier (soy lecithin*)), water, emulsifier (sunflower lecithin*), raising agent (sodium bicarbonate) and natural vanilla flavor*. (* from organic farming)

Nutritional values per 100.0 g
Energy value 1.937 kJ / 463 kcal
Fat (g) 22 g
of which saturates (g) 6 g
Carbohydrate (g) 55 g
of which sugars (g) 21 g
Protein (g) 8,20 g

Net weight:

Gluten-free oat María cookies coated with organic chocolate. They offer a blend of sweet flavors, are a source of fiber and protein, ideal for those looking to enjoy a healthy and delicious option. Presentation of 245g from the brand Sol Natural.
These gluten-free chocolate-coated oat María cookies stand out for being made with organic ingredients. Weighing 245g, they are a delicious source of fiber and protein. The gluten-free oat flour serves as the base of the product, complemented by a sweet chocolate coating. Perfect for those seeking a healthy and tasty snack that also provides an energy boost. The price per kilo is €27.55, reflecting their high quality and organic nature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Gluten-free oat flour* (47.2%), sunflower oil* (12.3%), cane sugar* (11.5%), chocolate coating* (20.5%) (cocoa paste* (minimum 49.6% cocoa), cane sugar*, cocoa butter*, emulsifier (soy lecithin*)), water, emulsifier (sunflower lecithin*), raising agent (sodium bicarbonate) and natural vanilla flavor*. (* from organic farming)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.937 kJ / 463 kcal
Fat (g) 22 g
of which saturates (g) 6 g
Carbohydrate (g) 55 g
of which sugars (g) 21 g
Protein (g) 8,20 g

More information

Net weight:

Gluten-free oat María cookies coated with organic chocolate. They offer a blend of sweet flavors, are a source of fiber and protein, ideal for those looking to enjoy a healthy and delicious option. Presentation of 245g from the brand Sol Natural.
These gluten-free chocolate-coated oat María cookies stand out for being made with organic ingredients. Weighing 245g, they are a delicious source of fiber and protein. The gluten-free oat flour serves as the base of the product, complemented by a sweet chocolate coating. Perfect for those seeking a healthy and tasty snack that also provides an energy boost. The price per kilo is €27.55, reflecting their high quality and organic nature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Red Pitahaya Powder 125g
Raw Cashews 1kg
Gluten-Free Tamari Soy Sauce 250ml
Bresca Rosemary Honey Comb 1kg
Macadamia Nuts 1kg
Gluten-Free Maccheroni 400g
Golden Paraguay Organic Fairtrade Whole Cane Sugar 500g
Organic Cinnamon Stick 15g
Organic Brown Rice Flour 500g
Organic Yacon Syrup 385g