My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
22.00 € / Kg
Description
Organic Gluten-Free Whole Oat Biscuits 250g Sarchio. With a crunchy texture and a balanced combination of whole oat flour and gluten-free oat bran, these biscuits are the perfect choice for an energy-filled breakfast or to enjoy a sweet break during the day.
Ingredients
Gluten-free whole oat flour* (37%), cane sugar*, high oleic sunflower seed oil*, corn starch*, gluten-free oat bran* (4.4%), thickeners: guar gum*; vanilla extract*, raising agents: sodium bicarbonate; salt.
(* from organic farming)
Weight
250g
Average nutritional values per 100g
Energy 2050 kJ / 489 kcal Fat 22 grams of which saturated 2 grams Carbohydrates 64 grams of which sugars 33 grams Fibers 5.5g Proteins 6.1g Salt 0.27g
22.00 € / Kg
Description
Organic Gluten-Free Whole Oat Biscuits 250g Sarchio. With a crunchy texture and a balanced combination of whole oat flour and gluten-free oat bran, these biscuits are the perfect choice for an energy-filled breakfast or to enjoy a sweet break during the day.
Ingredients
Gluten-free whole oat flour* (37%), cane sugar*, high oleic sunflower seed oil*, corn starch*, gluten-free oat bran* (4.4%), thickeners: guar gum*; vanilla extract*, raising agents: sodium bicarbonate; salt.
(* from organic farming)
Weight
250g
Average nutritional values per 100g
Energy 2050 kJ / 489 kcal Fat 22 grams of which saturated 2 grams Carbohydrates 64 grams of which sugars 33 grams Fibers 5.5g Proteins 6.1g Salt 0.27g
