The Kashmiri Masala Curry Spice Paste from Patak's is the ideal choice for Indian cuisine lovers. With 30% ground spices, this paste not only delivers an intense and spicy flavor with paprika, coriander, and chili, but it is also a healthy product, gluten-free, with no preservatives or colorings. It’s perfect for those looking for a vegetarian option without sacrificing flavor. Moreover, it’s made with quality ingredients such as water, canola oil (17%), salt, and acetic acid. While very tasty, it may contain traces of nuts and peanuts. We suggest using it to season your curries, stews, or as a marinade. To preserve its flavor and quality, store in a cool, dry place. The combination of spices in this paste promises to provide you with a memorable and authentic culinary experience.