Nocciolata Bio 270g from Rigoni di Asiago is a cocoa and hazelnut cream that stands out for its healthy production through certified organic farming and gluten-free ingredients. With 16% hazelnut paste and 6.5% cocoa, it’s perfect for spreading on bread or as a filling in desserts. The combination of ingredients such as cane sugar and sunflower oil creates a unique flavor. Palm oil-free, it’s a healthy choice for sweet lovers.