Gluten-Free Organic Spaghetti 250g

Gluten-Free Organic Spaghetti 250g
Gluten-Free Organic Spaghetti 250g Gluten-Free Organic Spaghetti 250g-detalle Gluten-Free Organic Spaghetti 250g-lateral Gluten-Free Organic Spaghetti 250g-trasera
Gluten-Free Organic Spaghetti 250g Gluten-Free Organic Spaghetti 250g-detalle Gluten-Free Organic Spaghetti 250g-lateral Gluten-Free Organic Spaghetti 250g-trasera

Gluten-Free Organic Spaghetti 250g

Gluten-Free Organic Spaghetti 250g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

lupins

Soy

Without gluten

Bio / Ecological

lupins

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn flour (80%), rice flour (20%). May contain traces of lupin and soy.

Nutritional values per 100.0 g
Energy value 1.499 kJ / 353 kcal
Fat (g) 1,40 g
of which saturates (g) 0,50 g
Carbohydrate (g) 77 g
of which sugars (g) 2 g
Protein (g) 7 g

Italia (Italy)

Net weight:

Discover Alce Nero's Gluten-Free Organic Spaghetti, made exclusively from organic corn and rice grown in Italy. These spaghetti offer an excellent balance of flavors and exceptional cooking resistance. Ideal for pairing with your favorite sauces, they are perfect for those seeking a gluten-free option. Each package contains 250g of organic pasta, perfect for enjoying on any occasion.
Alce Nero's Gluten-Free Organic Spaghetti are the ideal choice for those who wish to enjoy delicious, quality gluten-free pasta. Made with organic corn and rice grown in the fertile lands of Italy, these spaghetti are designed to achieve a perfect balance of flavors. Their excellent cooking resistance ensures that they maintain their original shape and fragrant taste, providing a pleasant culinary experience with every bite. They are also perfect for pairing with tomato-based sauces, making every dish a delight. With a content of 250g per package, this pasta can be an excellent choice for your daily meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn flour (80%), rice flour (20%). May contain traces of lupin and soy.

Source

Italia (Italy)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.499 kJ / 353 kcal
Fat (g) 1,40 g
of which saturates (g) 0,50 g
Carbohydrate (g) 77 g
of which sugars (g) 2 g
Protein (g) 7 g

More information

Net weight:

Discover Alce Nero's Gluten-Free Organic Spaghetti, made exclusively from organic corn and rice grown in Italy. These spaghetti offer an excellent balance of flavors and exceptional cooking resistance. Ideal for pairing with your favorite sauces, they are perfect for those seeking a gluten-free option. Each package contains 250g of organic pasta, perfect for enjoying on any occasion.
Alce Nero's Gluten-Free Organic Spaghetti are the ideal choice for those who wish to enjoy delicious, quality gluten-free pasta. Made with organic corn and rice grown in the fertile lands of Italy, these spaghetti are designed to achieve a perfect balance of flavors. Their excellent cooking resistance ensures that they maintain their original shape and fragrant taste, providing a pleasant culinary experience with every bite. They are also perfect for pairing with tomato-based sauces, making every dish a delight. With a content of 250g per package, this pasta can be an excellent choice for your daily meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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