The Itakomachi sushi rice is available in a 1 kg format, ideal for those looking to prepare authentic sushi at home or complement Asian dishes. This 100% organic round-grain rice has been selected and used in many Japanese restaurants and sushi bars across Europe, ensuring its quality and flavor. Additionally, its production process in Italy guarantees that the highest standards are maintained, making it suitable for vegan diets and certified gluten-free. With a favorable nutritional profile, every 100 g of rice provides 354 kCal of energy, 0.4 g of fat, predominantly carbohydrates with 80.4 g, and a low salt content of 0.005 g. A versatile product that should not be missing from your kitchen to fully enjoy Japanese cuisine.