Páxaro Tolo Tinto is an exquisite monovarietal red wine made from Mencía grapes grown in 50-year-old vineyards on the slopes of the Sil Canyons in the renowned Denomination of Origin Ribeira Sacra. Created by the prestigious winemaker Eulogio Pomares, this wine is characterized by its freshness and intense aromas that reflect its Atlantic origin. Vinification occurs in 4,000-liter French oak fudres, where the wine ferments and then ages for 10 months, allowing for the development of its complex flavors. Tasting reveals a bright ruby-red color, with floral notes of lavender and violets in a bouquet enriched by hints of forest fruits and spices. On the palate, it is pleasant, with a sweet entry complemented by a smooth texture that leads to a fresh finish with citrus and mineral nuances.