My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Luberri Biga Crianza is a modern-style crianza, made with Tempranillo. A friendly and personality-filled wine, combining fresh red fruit with the tastes of aging, vanilla, and wood.
In El Ciego de Rioja, Luberri Winery, led by the Monje Amestoy Family, combines modernity and roots to produce their personal and honest wines.
Luberri Biga Crianza is a single varietal of Tempranillo (100%). The harvest is carried out according to the ripening state of the grapes, seeking the precise moment. As for the elaboration, it is carried out following the traditional method. The process begins with a carbonic maceration in which the clusters are introduced whole into the tanks.
After this maceration, the must undergoes an intracellular fermentation that enhances the aromatic intensity of the variety, and then it is aged for 12 months in French and American oak barrels.
Luberri Biga Crianza is ideal to accompany white and red meats, lamb, pork or beef roasts, poultry, stewed meats, rice dishes, legumes, and aged cheeses.
It is recommended to consume this red wine at a temperature between 16-18ºC.
Wine type: Red wineWinery: Bodegas Luberri Monje AmestoyGrape variety: TempranilloAging: CrianzaAlcohol content: 14%Format: 75cl.Country of origin: SpainDesignation of origin: Rioja
Luberri Biga Crianza is a modern-style crianza, made with Tempranillo. A friendly and personality-filled wine, combining fresh red fruit with the tastes of aging, vanilla, and wood.
In El Ciego de Rioja, Luberri Winery, led by the Monje Amestoy Family, combines modernity and roots to produce their personal and honest wines.
Luberri Biga Crianza is a single varietal of Tempranillo (100%). The harvest is carried out according to the ripening state of the grapes, seeking the precise moment. As for the elaboration, it is carried out following the traditional method. The process begins with a carbonic maceration in which the clusters are introduced whole into the tanks.
After this maceration, the must undergoes an intracellular fermentation that enhances the aromatic intensity of the variety, and then it is aged for 12 months in French and American oak barrels.
Luberri Biga Crianza is ideal to accompany white and red meats, lamb, pork or beef roasts, poultry, stewed meats, rice dishes, legumes, and aged cheeses.
It is recommended to consume this red wine at a temperature between 16-18ºC.
Wine type: Red wineWinery: Bodegas Luberri Monje AmestoyGrape variety: TempranilloAging: CrianzaAlcohol content: 14%Format: 75cl.Country of origin: SpainDesignation of origin: Rioja
