Tonelito Cheese

Tonelito Cheese

Tonelito Cheese

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Rating: 4.2
No minimum order
Shipping time: 24 - 48 h
From 18 €

Alérgenos y características

Dairy

Without gluten

Without lactose

Dairy

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Cow, sheep, and goat milk. Salt and rennet.

Vacuum-sealed

Net weight:

Preservation method: Vacuum-sealed
Tonelito Cheese is a delicious semi-cured cheese made from a blend of cow, sheep, and goat milk. Weighing 400 g, it is ideal for sharing at snacks or lunches. Its curing time, between 3 and 4 months, gives it a unique flavor and unmistakable texture. Perfect for enjoying alone or with your favorite side dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Cow, sheep, and goat milk. Salt and rennet.

Preservation method

Vacuum-sealed

More information

Net weight:

Tonelito Cheese is a delicious semi-cured cheese made from a blend of cow, sheep, and goat milk. Weighing 400 g, it is ideal for sharing at snacks or lunches. Its curing time, between 3 and 4 months, gives it a unique flavor and unmistakable texture. Perfect for enjoying alone or with your favorite side dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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