Preservation method: Store in a cool, dry place.
The delicious egg flan is a classic dessert known for its smooth texture and sweet flavor. This flan is made with natural ingredients such as cream, milk, and eggs, making it a delight for all ages. Perfect to enjoy alone or paired with ice cream.
Egg flan is a dessert that evokes tradition and family, being a classic at many tables. Its smoothness and sweetness make it a favorite worldwide. This flan is carefully made with quality ingredients like cream, milk, whole eggs, and pasteurized egg yolk. It can be chilled before serving to enhance flavor.
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