Sugar-free fruit-flavored cake with sweeteners (for preparation)

Sugar-free fruit-flavored cake with sweeteners (for preparation)
Sugar-free fruit-flavored cake with sweeteners (for preparation)

Sugar-free fruit-flavored cake with sweeteners (for preparation)

Sugar-free fruit-flavored cake with sweeteners (for preparation)

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Dukaniano
Rating: 4.5
Minimum order amount:
40.00 €
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Gluten

Eggs

Dairy

Gluten

Eggs

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Oat bran, egg white, starch, skim milk powder, milk proteins, leavening agents (E-450i, E-500), sweeteners (sodium cyclamate, saccharin, and maltitol), wheat bran, and fruit flavor.

Nutritional values per 100.0 g
Energy value 592 kJ / 141 kcal
Fat (g) 1,60 g
of which saturates (g) 0,42 g
Carbohydrate (g) 23 g
of which sugars (g) 7,40 g
Protein (g) 12 g

Store at 4 °C

Net weight:

Preservation method: Store at 4 °C
This fruit cake is perfect for preparing a delicious sugar-free dessert. Made with oat flour and egg white, it is low in fat and calories. Great for enjoying without guilt and very easy to prepare.
Enjoy a delicious sugar-free fruit-flavored cake. This easy-to-prepare product contains oat bran and egg whites, making it a nutritious and low-calorie option. It also includes skim milk powder and proteins, providing a good source of nutrients. You can mix it with two low-fat yogurts and one egg to achieve a fluffy batter, ideal for baking. Bake at 160 °C, and in about 15 minutes you'll have a delicious cake. A light option to enjoy on any occasion. We recommend storing it at 4 °C to maintain its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Oat bran, egg white, starch, skim milk powder, milk proteins, leavening agents (E-450i, E-500), sweeteners (sodium cyclamate, saccharin, and maltitol), wheat bran, and fruit flavor.

Preservation method

Store at 4 °C

Nutritional information

Nutritional values per 100.0 g
Energy value 592 kJ / 141 kcal
Fat (g) 1,60 g
of which saturates (g) 0,42 g
Carbohydrate (g) 23 g
of which sugars (g) 7,40 g
Protein (g) 12 g

More information

Net weight:

This fruit cake is perfect for preparing a delicious sugar-free dessert. Made with oat flour and egg white, it is low in fat and calories. Great for enjoying without guilt and very easy to prepare.
Enjoy a delicious sugar-free fruit-flavored cake. This easy-to-prepare product contains oat bran and egg whites, making it a nutritious and low-calorie option. It also includes skim milk powder and proteins, providing a good source of nutrients. You can mix it with two low-fat yogurts and one egg to achieve a fluffy batter, ideal for baking. Bake at 160 °C, and in about 15 minutes you'll have a delicious cake. A light option to enjoy on any occasion. We recommend storing it at 4 °C to maintain its freshness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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