Sugar-free vanilla cake with sweeteners

Sugar-free vanilla cake with sweeteners

Sugar-free vanilla cake with sweeteners

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Rating: 4.5
Minimum order amount:
40.00 €
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Gluten

Eggs

Dairy

Gluten

Eggs

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Low-fat YOGURT, EGG, oat bran, EGG white, starch, low-fat MILK, milk proteins, wheat bran, raising agents (E-450i, E-500), sweeteners (sodium cyclamate and saccharin), wheat bran, and vanilla flavor.

Nutritional values per 100.0 g
Energy value 592 kJ / 141 kcal
Fat (g) 1,60 g
of which saturates (g) 0,42 g
Carbohydrate (g) 23 g
of which sugars (g) 7,40 g
Protein (g) 12 g

Store at 4ºC

Net weight:

Preservation method: Store at 4ºC
Delicious sugar-free vanilla cake, perfect for guilt-free enjoyment. Made with ingredients like low-fat yogurt, eggs, and oat bran, it offers a low-sugar and high-protein option. Great for any time of day and easy to store.
This sugar-free vanilla cake is a healthy and tasty option for those looking to reduce their sugar intake. It is made with carefully selected ingredients, including low-fat yogurt, eggs, and oat bran, providing a fluffy texture and delicate flavor. With only 7.4 g of sugar per serving and a protein content of 12 g, it is perfect for those who want a delicious bite without regrets. Additionally, it comes ready to eat and is recommended to be stored at a temperature of 4ºC to maintain its freshness. Whether as a snack or dessert, this cake is a delightful way to enjoy a treat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Low-fat YOGURT, EGG, oat bran, EGG white, starch, low-fat MILK, milk proteins, wheat bran, raising agents (E-450i, E-500), sweeteners (sodium cyclamate and saccharin), wheat bran, and vanilla flavor.

Preservation method

Store at 4ºC

Nutritional information

Nutritional values per 100.0 g
Energy value 592 kJ / 141 kcal
Fat (g) 1,60 g
of which saturates (g) 0,42 g
Carbohydrate (g) 23 g
of which sugars (g) 7,40 g
Protein (g) 12 g

More information

Net weight:

Delicious sugar-free vanilla cake, perfect for guilt-free enjoyment. Made with ingredients like low-fat yogurt, eggs, and oat bran, it offers a low-sugar and high-protein option. Great for any time of day and easy to store.
This sugar-free vanilla cake is a healthy and tasty option for those looking to reduce their sugar intake. It is made with carefully selected ingredients, including low-fat yogurt, eggs, and oat bran, providing a fluffy texture and delicate flavor. With only 7.4 g of sugar per serving and a protein content of 12 g, it is perfect for those who want a delicious bite without regrets. Additionally, it comes ready to eat and is recommended to be stored at a temperature of 4ºC to maintain its freshness. Whether as a snack or dessert, this cake is a delightful way to enjoy a treat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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