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Gluten
Eggs
Dairy
Wheat
Gluten
Eggs
Dairy
Wheat
Net weight:
Ingredients
Skimmed YOGURT, EGG, OAT bran, EGG white, starch, skimmed MILK, MILK proteins, WHEAT bran, raising agents (E-450i, E-500), sweeteners (sodium cyclamate and saccharin), WHEAT bran and vanilla flavor.
Consumption recommendation
Ready to eat.
Storage
Store at 4ºC
Net weight
500g
Sugars g: 7.4
Energy kJ/kcal: 592/141
Saturated fats g: 0.42
Total fats g: 1.6
Carbohydrates g: 23
Proteins g: 12
Salt g: 0.26
Net weight:
Ingredients
Skimmed YOGURT, EGG, OAT bran, EGG white, starch, skimmed MILK, MILK proteins, WHEAT bran, raising agents (E-450i, E-500), sweeteners (sodium cyclamate and saccharin), WHEAT bran and vanilla flavor.
Consumption recommendation
Ready to eat.
Storage
Store at 4ºC
Net weight
500g
Sugars g: 7.4
Energy kJ/kcal: 592/141
Saturated fats g: 0.42
Total fats g: 1.6
Carbohydrates g: 23
Proteins g: 12
Salt g: 0.26
