These organic chickpeas from Ékolo are grown using ecological methods in Spain, offering a healthy option with no gluten, preservatives, or colorants. Made with chickpeas, water, and salt, they are pre-cooked, allowing for immediate use in a variety of cold and hot recipes. Ideal for legume salads, hummus, stews, soups, rice dishes, and more. With a net weight of 700 g and a drained weight of 510 g, they provide practicality and flavor in every can. The product is certified organic and suitable for vegans, ensuring high standards for sustainable and natural production. Store the product according to the instructions on the label to guarantee freshness.