Chocolates Solé's BIO Hazelnut Chocolate Nougat combines organic chocolate with 30% whole hazelnuts. Its recipe includes cane integral sugar, ground hazelnuts, cocoa, and cocoa butter, along with sunflower lecithin and vanilla. Made with certified organic ingredients, it offers a crunchy texture and intense flavor. It is a vegan product, gluten-free, and suitable for celiacs. It may contain traces of milk, an important note for those with allergies to this ingredient. Format: 200 g. You can serve it in portions as dessert or sweet to share, pair it with coffee or tea, or include it on a candy tray. You can also chop it to add a crunchy touch to other desserts. Per 100 g, it provides 607 kcal / 2,523 kJ, 44.7 g of fat, of which 10.2 g are saturates; 37.9 g of carbohydrates, of which 30.9 g are sugars; 8 g of dietary fiber, 9.5 g of protein, and 0.01 g of salt. Store in a cool, dry place.