The Grano Latte Coffee Maker presents a line of candies inspired by the first caffè latte recipe from 1893. Made with 98% milk, sugar, glucose syrup, and coffee extract, they provide an intense espresso flavor. These candies not only stand out for their tradition, being a classic in the milk coffee candy category, but also for their artisanal production for over a century. They are gluten-free and should be stored in a cool, dry place to maintain quality. The nutritional information per 100 grams shows an energy contribution of 1637 kJ (391 kcal), with 3 g of fat (2 g saturated), 88 g of carbohydrates (78 g of sugars), 3 g of protein, and 0.1 g of salt.