🐟 Authentic flavor and delicate texture: Anchovy fillets matured in salt and preserved in sunflower oil, with a deep and natural taste.
🧂 Natural ingredients - Anchovies (FAO 27 and 37), sunflower oil, and salt. No additives, gluten-free, and soy-free.
🍽️ Gourmet versatility: Perfect for enjoying on their own or as a complement in tapas, salads, and cold haute cuisine dishes.
❄️ Refrigerated semi-preserved product: Keep between 5 ºC and 10 ºC; consume within a maximum of 3 days after opening to preserve freshness.
💪 High nutritional value: Rich in protein (30.13 g/100 g) and omega 3, ideal for a balanced and tasty diet.
Authentic flavor, tradition, and quality in every bite. The Dingley Anchovy Fillets from EL CAPRICHO are the result of careful maturation in salt and an artisanal selection of pieces. Preserved in sunflower oil as a covering liquid, these anchovies stand out for their delicate texture and deep flavor, ideal for enjoying on their own or as a special touch in tapas, salads, or gourmet dishes.
Made with anchovies (Engraulis encrasicolus) caught in FAO zones 27, this product contains no additives and is made only with natural ingredients: anchovies, sunflower oil, and salt. Additionally, it is a gluten-free and soy-free product, suitable for balanced diets.
Nutritional information per 100 g of product:- Energy value: 1,062 KJ / 254 Kcal
- Fats: 14.61 g (saturated: 1.8 g | monounsaturated: 4.0 g | polyunsaturated: 8.8 g)
- Trans fats: <0.01 g
- Carbohydrates: 0.5 g (sugars: <0.5 g)
- Proteins: 30.13 g
- Salt: 7.3 g
- Omega 3: 0.2 g
Product type: Semi-preserved fish
Storage: Keep refrigerated between 5ºC and 10ºC. Once opened, store in the cold and consume within a maximum of 3 days.
EL CAPRICHO guarantees a product with authentic, natural, and no-frills sea flavor, ideal for those who value excellence and tradition in every detail.
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