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Dairy
Soy
Dairy
Soy
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IBERIAN ACORN-FED CHORIZO - Whole Piece Vacuum Packed (Authentic Gourmet Taste from Spain)
Let yourself be seduced by the intensity of authentic Iberian acorn-fed chorizo, a jewel of Spanish gastronomy handcrafted with meat from Iberian pigs fed on acorns and raised freely. Its taste, texture, and aroma make each bite an unforgettable gourmet experience.
Traditional Production, Unique Flavor
Made with selected lean and fat from Iberian acorn-fed pigs, seasoned with paprika and natural spices, stuffed into natural casing, and slowly cured to reach its optimal point of flavor and texture.
100% Spain Origin - Guaranteed Quality
Product made exclusively with meat from Iberian pigs born, raised, and slaughtered in Spain. A guarantee of quality, tradition, and excellence.
Whole Gourmet Piece
Ideal format for true lovers of Iberian cured meats: a whole piece vacuum packed to preserve all its aroma and freshness. Perfect for slicing with a knife and enjoying as a snack, appetizer, or main attraction on a premium cured meat board.
Exceptional Organoleptic Characteristics
Bright red and white color, intense aroma of cured sausage, delicate flavor with deep notes, and compact and homogeneous texture. A delight for the most demanding palate.
Non-GMO. Contains Lactose, Soy, and Milk.
The product does not contain genetically modified organisms and is made with carefully selected ingredients.
Nutritional Information (per 100 g):
Energy value: 508 Kcal / 2104 kJ
Fats: 44.3 g (of which saturated: 17.3 g)
Proteins: 27 g
Carbohydrates: 0.5 g (sugars: 0.5 g)
Salt: 4 g
Perfect for gourmet gifts, Christmas hampers, or culinary indulgences
Bring the authentic flavor of the pasture to your table with this exquisite Iberian acorn-fed chorizo. A gastronomic experience of the highest quality directly from the heart of Spain.
Free shipping
IBERIAN ACORN-FED CHORIZO - Whole Piece Vacuum Packed (Authentic Gourmet Taste from Spain)
Let yourself be seduced by the intensity of authentic Iberian acorn-fed chorizo, a jewel of Spanish gastronomy handcrafted with meat from Iberian pigs fed on acorns and raised freely. Its taste, texture, and aroma make each bite an unforgettable gourmet experience.
Traditional Production, Unique Flavor
Made with selected lean and fat from Iberian acorn-fed pigs, seasoned with paprika and natural spices, stuffed into natural casing, and slowly cured to reach its optimal point of flavor and texture.
100% Spain Origin - Guaranteed Quality
Product made exclusively with meat from Iberian pigs born, raised, and slaughtered in Spain. A guarantee of quality, tradition, and excellence.
Whole Gourmet Piece
Ideal format for true lovers of Iberian cured meats: a whole piece vacuum packed to preserve all its aroma and freshness. Perfect for slicing with a knife and enjoying as a snack, appetizer, or main attraction on a premium cured meat board.
Exceptional Organoleptic Characteristics
Bright red and white color, intense aroma of cured sausage, delicate flavor with deep notes, and compact and homogeneous texture. A delight for the most demanding palate.
Non-GMO. Contains Lactose, Soy, and Milk.
The product does not contain genetically modified organisms and is made with carefully selected ingredients.
Nutritional Information (per 100 g):
Energy value: 508 Kcal / 2104 kJ
Fats: 44.3 g (of which saturated: 17.3 g)
Proteins: 27 g
Carbohydrates: 0.5 g (sugars: 0.5 g)
Salt: 4 g
Perfect for gourmet gifts, Christmas hampers, or culinary indulgences
Bring the authentic flavor of the pasture to your table with this exquisite Iberian acorn-fed chorizo. A gastronomic experience of the highest quality directly from the heart of Spain.
