The Bonito del Norte Migas by Consorcio are made from selected pieces of Bonito del Norte, carefully shredded and preserved in olive oil to maintain all their flavor and juiciness. Their tender texture and intense flavor make them a very versatile ingredient to enjoy in salads, toasts, empanadas, pastas, or as a base for multiple recipes.

A practical and healthy preserve, made with high-quality fish and following the canning tradition of Santoña, ideal for those looking to enjoy the authentic flavor of Bonito del Norte at any time.

Features

• Made with Bonito del Norte (Thunnus alalunga).
• Preserved in olive oil.
• Juicy texture and mild flavor.
• Natural source of protein and omega-3 fatty acids.
• Perfect for salads, appetizers, and cold or hot recipes.

Ingredients: Bonito del Norte, olive oil, and salt.

Format: Pack of 3 cans.

Origin: Santoña (Cantabria), Spain.