Net weight:

The Caña de Lomo is one of the references of the pork sausage. In this case, we present the one obtained from Cebo de Campo, which gives it unbeatable aromas and flavors, which have much to do with the selected processes of breeding and curing. The Caña de Lomo, is presented in the option of whole piece or half piece, with an approximate weight of 500g or 1kg approx. respectively.