Costera's Bonito in Oil is a high-quality product that reflects the tradition of the family conservatory in Gijón. These bonito pieces are meticulously selected and artisanally packaged in sunflower oil, ensuring an intense flavor and unmatched juiciness. With a preferred consumption date of up to 6 years, their durability makes this product perfect for everyday use or special occasions. They are ideal as an appetizer or as part of a salad, accompanied by bread or in pasta dishes. Their careful preparation ensures each bite offers an authentic marine experience. Add a gourmet touch to your table with these quality preserves.