Enjoy this exquisite Cebo de Campo loin from Artesana Jamonera. A traditional Iberian sausage from Spain, made with the finest spices and lean meat from the Iberian pig. Each piece weighs approximately 1.6 kg.
The Cebo de Campo loin from Artesana Jamonera is one of the most appreciated Iberian cured meats alongside ham. It is made naturally using the finest spices and lean meat from the Iberian pig. Its approximate weight is 1.6 kg, and since it is a fresh product, there can be slight variations in the final price based on the weight. This loin is perfect for enjoyment on any special occasion.
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