Simón grass pea flour is an ingredient used to prepare the classic gachas manchegas. It stands out for its fine milling and characteristic flavor, which bring authenticity to this traditional preparation. It is a special flour for gachas, linked in culinary use to this recipe from Manchegan cuisine. It comes in a 500 g format. This amount corresponds to the declared content of the product. The description focuses on the type of flour, its milling and its use in gachas, without detailing a recipe or the proportions needed to prepare it. The available information does not include a full ingredients list, nutritional values or specific storage instructions. Nor does it indicate the country of origin; the reference to gachas manchegas describes its culinary use and does not certify the flour’s provenance.