Iberian Salchichón from Salamanca by Artesana Jamonera, presented as a piece with an approximate weight of 1.4 kg. It is a naturally made cured meat product prepared with high-quality lean meat from Iberian pigs raised in Salamanca and seasonings, according to the product description. The available information highlights the Salamanca origin of the pig and the use of lean meat in its preparation. Approximate price per 1.4 kg piece. For fresh products, there may be a slight variation in the final price depending on the weight. Therefore, the stated 1.4 kg is a guide weight per piece, and the final amount may vary slightly according to its actual weight. The composition of the seasonings is not specified, nor is a full ingredients list provided. Curing time, storage conditions and nutritional values are also not specified; please check the product label for this information.