Pacharán Zoco is an alcoholic beverage from Spain, particularly from the Navarra region. It is made through the maceration of sloes, a type of fruit similar to plum, in anise. This liqueur is known for its smooth and fruity flavor, making it a perfect choice for those who want to enjoy a traditional and quality drink. Ideal for consumption after meals, as a companion, or simply to enjoy in good company. Zoco is known for maintaining traditional production methods, ensuring an authentic experience in every 1-liter bottle.