These Duroc Pork Loin Steaks are very juicy and tender, as they are marbled with fine fat fibers, their meat belongs to the ribs of the front section of the animal, that is, to the pig's spine. If you need to feed a crowd, this cut of Duroc pork is the perfect solution, as it is not only tasty but also very economical. You can prepare them grilled, fried, roasted in the oven, on the grill, breaded... they will be delicious and if you cut them into thin strips, they will be the perfect appetizer to enjoy. *Approx weight of the product 750 gr. *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.