Jar of sweet paprika, a red powdered seasoning with a characteristic flavor. It is obtained by drying and grinding certain varieties of red peppers, a process that results in the powdered form described for this product. When added to food, it provides a red hue as well as the characteristic flavor and aroma of paprika. Its contribution to preparations therefore combines color with the seasoning touch sought when adding it to dishes. Its uses include rice dishes and paellas, as well as potato preparations. It is also used in the marinade for chorizo and in dishes such as pulpo a la gallega. These uses show different ways of incorporating sweet paprika into recipes, either as part of a marinade or to add its color, flavor and aroma to a dish. The product is presented in a jar.